Thank you for your kind review! And last week I shared my Butter Cake recipe. King Arthur Unbleached All-Purpose Flour - 3 lb. Hi Marilyn, I don’t often bake using glassware but I don’t think that would be a problem! Love that idea Charc! Add sour cream and continue to beat until smooth. ★☆ This is one I will definitely be taking to my Book Club when it resumes in the new year. Chocolate Soured Cream Cake. Pour into a greased and floured 10-in. Beat on low just until blended. And so super simple. Sour Cream: This creamy addition to the cake makes it extra moist! Add to dry ingredients along with the sour cream and stir to combine. Added some poppy seeds and halved the vanilla to put some almond extract for the other half. This was such a lovely easy recipe. Cool in pan 15 minutes before removing to a wire rack to cool completely. It was a hit with my crowd. Bake at 350 degrees F … This classic recipe is a family favorite (and family recipe) that’s moist, sweet and topped with a streusel topping and ripple in the middle! GOD BLESS U. U R AWSOME. I made this cake the first time on New Year’s Day 2020. Sour Cream Coffee Cake is a perfect start to a weekend or holiday morning! Add eggs, 1 at a time, beating well after each addition. Not only does it only take one bowl to make the batter (yes please! However, I was at my daughter’s house and didn’t have a large tube pan, so I used a Bundt pan and a bread pan, which works for this recipe. Taste of Home is America's #1 cooking magazine. Thanks . DO NOT, and I repeat, Do not, beat too long. Chocolate Sour Cream Cake Preheat the oven to 350F degrees. Bake at 325° for 1-1/4 to 1-1/2 hours or until a toothpick comes out clean. This recipe is from The Delia Collection: Chocolate. Add vanilla and sugar and beat slowly until it starts to come together. If you follow me on Instagram, you’ll know it took me 5 tries to get this cake just right. and hashtag it Combine sugar and butter in a large bowl; beat with an electric mixer until smooth and creamy. Iv’e made this cake today it is cooling down but it smells and looks good even without the frosting . Love that Terri! Start to mix on a low speed until frosting starts to come together. Have a question? 25 Spring Cakes to Make in Your Favorite Bundt Pan, Do Not Sell My Personal Information – CA Residents. This is for people who don’t like things too sweet but, that said, if you do, add a tablespoon of sugar to the filling. They say it's to prevent more grease seeping into your batter. In a large mixing bowl, add flour, baking powder and sugar. The recipe for this Old-fashioned Sour Cream Pound Cake is one of those things. Hi, this looks amazing! Cake was made and baked in no time. I use almond extract or half almond and half vanilla because I love the flavor. Thank you for posting the recipe! Do these freeze well do you know? Bake at 375 degrees F (190 degrees C) for 1 hour, or until a toothpick inserted into center of cake … You will have an absolute mess with over flow from bundt pan. Great when you need a last minutes dessert. Bake for around 35 minutes or until a skewer inserted in the middle comes out clean. Cake Recipes, Easter: Chocolate recipes, Entertaining, Desserts Directions. Must try recipe! I soon landed on the perfect combination that results in a soft and tender Sour Cream Cake. I love hearing from you and seeing what you made! I’ve been on a classic cake bender recently. Don’t forget to rate the recipe and leave a comment below. Put it into a greased rectangular baking tray. Made this? Next time for sure. Hi Samantha, I haven’t heard of that cake before so I’m not sure. 5 out of 5 stars 1152 Reviews. Soured cream is delicious spooned over baked potatoes and is also used to enrich and add an edge to soups and stews, such as goulash. In a separate bowl, add oil, vanilla and egg. I substitute 1 tsp vanilla for fresh squeezed lemon and made a sour cream-lemon frosting. Use the form below to submit your question or comment. And this sour cream lemony wonder is the easy lemon cake of my dreams. Add to dry ingredients, along with the sour cream. To make the frosting, add butter to a large mixing bowl. Add vanilla and sugar and beat slowly until it starts to come together. ), the combination of zest and juice means this … It is not at all "sickly sweet". Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Preheat oven to 325° and butter and flour a 10” bundt pan. Start by adding flour, baking powder and sugar into a large mixing bowl. I improvised and added some blueberries and a little lemon juice, then made some homemade cream cheese frosting for it… Amazing! Perfect on the first try. I followed the recipe except for the sugar. Please read my. People who have a problem with TOO dense, gummy cake need to let eggs come to room temp for 2 hours or warm eggs in bowl of warm water for 30 minutes. The sour cream does all of this thanks to its high fat content & acidity. Just made this for the first time. Show me your bake! THANK YAH HONEYCHILD❤☮. Lightly grease and flour a 9x13 inch baking pan. Deliciously golden Sour Cream Cake made from scratch. Join me on Instagram, Facebook, Pinterest and Twitter for more amazing recipe ideas. This Moist Sour Cream Coffee Cake made with cinnamon, chopped pecans, sour cream and brown sugar is sure to be your most-requested treat recipe yet! Leave cake to cool slightly before carefully removing from cake pan and leaving on a wire rack to cool completely. For the sour cream cake: Preheat the oven to 350 degrees F. Grease three 6-inch cake pans with cooking spray. American-inspired recipes from an Aussie kitchen. Love all your recipes. Absolutely Delightful and Versatile is what this cake is! Have you noticed? Add flour mixture in 3 batches, … When I do, I especially like this sour cream pound cake recipe. 3 cups sugar 1 cup butter 6 eggs, separated 2 teaspoons vanilla 1 tablespoon fresh lemon juice 1 cup sour cream 3 cups all-purpose flour, sift before measuring 1/4 teaspoon baking soda Tag me This simple tea cake is so easy to make and produces a super fluffy cake. Learn how to make a Chocolate Sour Cream Bundt Cake Recipe! Out of all the many different things that you can do to make cake mix better, this has to be in the top 10. Hi, it won’t matter too much in this recipe as it’s just a mix and stir recipe! Continue to mix on a low speed. I made the sour cream cake but mine was quite flat and a little dense. The texture is rich, moist and luxurious, in no way revealing how easy it is to make. Hi Brenda, yes you could add more vanilla if you like, or a touch of lemon juice. I think I'll reduce the sugar next go round. Save my name, email, and website in this browser for the next time I comment. I tried with different amounts and types of sugar, fats, raising agents, sour cream, milk and baking times. Hi this is my first time on your site, love the recipes. Threw on some decorations and cake looked and tasted great. Preheat oven to 350 °F. I served with fresh strawberries and whipped cream! I have a huge problem with reviewers who down rate a recipe without actually making it. Not good advice to beat 5-7 minutes. The cake batter will be. It’s thick and creamy and the perfect pairing to the soft and fluffy cake. Beat on low just until blended. Since there’s fresh sour cream in the frosting, you can store this cake in the fridge. @sweetestmenu It rises a lot, so I knew a Bundt pan would be too small. Whisk the wet ingredients: In a medium bowl, whisk together eggs, sour cream, canola oil and vanilla extract until it looks homogenous and creamy. It was just the right sweetness. So happy to hear that Sarah! Hello, may i ask if the egg and sourcream should be at room temperature? The tastes were great but it’s heavy. I can almost guarantee "Neil" never made this recipe. The cake batter should reach up to about 2/3 from the top. The texture and density was great …not overly sweet, nice with hot tea. Get new recipes and baking inspo delivered straight to your inbox. If it is, is there an easy way for me to scale it down to a 6 inch pan? And now you and I can obsess over this sweet and simple Sour Cream Cake. A sour cream Bundt cake is super moist and this recipe adds layers of cinnamon-walnut streusel inside to make it even more delicious. I also have not made the recipe yet- going to try it without beating whites separately- and usually would never rate, but I'm going to go ahead and rate 5 to compensate for Neil. Pure Vanilla Extract - 16 oz. Preheat the oven to 350 degrees F. Grease and flour a 10-inch tube pan. ! To make the frosting, add butter to a large mixing bowl. It is a delicious cake that is certain to become a household favourite. This amazing cake is perfect for birthdays, parties, holidays and weekends. Soft vanilla Sour Cream Cake made from scratch. So thankful I did, as it was the best pound cake, I've ever made! So pleased you enjoyed it. Notify me of follow-up comments by email. I recommend sticking with quantities provided for best results. 41 People talking Join In Now Join the conversation! Before I flipped it I heated up a super/almond water and brush it around the soft ring. Grease and line an 8-inch round baking pan with baking or parchment paper. In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Topped with a thick sour cream frosting, it’s soft, light and delish! In a separate bowl, add oil, vanilla and egg. Same recipe can be used with other flavor mixes. This no-bake sour cream cake is so rich and heavenly delicious. Add to the creamed mixture alternating with eggs, beating in each egg 1 at a time. Doctored cake mix bundt cake made with sour cream and vanilla pudding mix. canola oil, egg whites, sour cream, Jell-O, vanilla extract, white cake mix and 1 more Lemon Sour Cream Cake Womens Weekly Food icing, grated lemon rind, eggs, sour cream, cream, caster, self raising flour and 3 more Sooooo yummy! ★☆ ★☆. ★☆ Brushed with a sweet lemon syrup and topped off with a layer of lemon glaze it’s the perfect afternoon tea cake. Made this today and it’s delicious! Combine the flour, baking powder and salt in a large bowl. Optionally, brush the cake with sour cream … My husband really enjoyed it. Related Products. This simple one-layer cake is topped with a luscious sour cream buttercream. Bake: 1-1/4 hours + cooling. Whisk briefly using a fork just to break up the egg yolk. This is a perfect pound cake and it is so easy to make. This one sounded so good so I followed the recipe exact. The texture and flavor were just perfect! My cake was flavored with vanilla, almond, coconut, and lemon flavors. #sweetestmenu Add vanilla. This is going to be my Sunday baking activity this week! Because there are just two of us, I halved the recipe and made it in a loaf pan. This is the chocolate cake recipe I turn to for every birthday party celebration in our family. You may also like our triple chocolate bundt cake. Hi Krissy, I haven’t tried it myself so I can’t say for sure. Transfer cake batter to a cake pan lined with baking or parchment paper. I think the nutmeg gives the vanilla an extra boost of flavor. Hi Amy, plain flour is the same as all purpose flour. I plan on making this for my birthday, which is in a month, to serve 3 people. Combine flour, baking soda, and salt in a medium bowl. I have made it many times since then because it is loved by family and friends. Jump to Recipe - Print Recipe Sour Cream Pound Cake is a traditional bundt cake that is easy to make. Can I double the recipe and bake it in a Bundt instead of an 8 inch pan? Combine flour, baking soda and salt; add to creamed mixture alternately with sour cream and vanilla. I simply can’t get enough of quick and easy cakes that can be served for almost any occasion. Brilliant cake! Sour Cream: Thick Greek yogurt works instead of sour cream. Could you serve this with a raspberry coulis to add a flavor note on the plate? fluted tube pan. Great taste. Probably will make again if I have sour cream laying around. Thank you for your lovely feedback! Beat with an electric mixer for 2 minutes or until smooth and creamy. Cover top of cake with sour cream frosting and serve. Cut into big slices and enjoy! Love hearing that Lyn! I ended up using a Caramel icing on top (as it was left over from a pkt mix one of the little granddaughters had made). I know this is a simple, light cake but no hint of sour cream taste or vanilla. Thank you! This is a simple buttercream that’s made using sour cream instead of milk. Beat briefly with fork just to break up the egg yolk. However, I tried to avoid keeping my cakes in the fridge as it can dry them out. Hope that helps! You can also substitute with yogurt. Sour Cream Pound Cakes are one of those recipes that have been around since the 1905’s when people are flabbergasted with cakes that weren’t just simple sugar, fat and flour. Starts with a mix but tastes totally homemade from scratch. I absolutely love this cake and get rave reviews by baking it using the suggested and suggested amounts WITHOUT altering it; I don’t understand those that say a cake is too sweet, cake is not meant to taste like cornbread.. Rose pretty well. Add sour … And even if there is not a birthday event in sight, if I just simply have a craving for chocolate cake, this is quite simply, the best chocolate cake. Then add sour cream. I had some sour cream I wanted to use up, so I googled recipes and found this one! Because I'm our town's postmaster, I can bake only in my spare time. It was delicious! It should be a very light and moist cake thanks to the oil and sour cream. You may also like our honey pound cake and lemon pound cake. Adding sour cream to cake batter or cream cheese to coffee cake, even mayo, was seen as out-of-the-box. So my preference is to store the cake in an airtight container at room temperature and only making the frosting when I’m ready to serve it. Sour Cream Coffee Cake Loaf: Bake this recipe in two 9 x 5-inch loaf pans. Add the butter, cocoa powder and water to a medium saucepan over low … yellow cake mix, cream cheese, eggs, butter, powdered sugar, sour cream and 2 more Strawberry Sour Cream Cake Amy's Confectionery Adventures Jell-O, vanilla extract, sour cream, canola oil, egg whites, strawberries and 1 more This is an easy dessert recipe that gets so many compliments every time I make it because it tastes like it’s homemade! There’s just something about lemons isn’t there? Combine flour, baking soda and salt; add to creamed mixture alternately with sour cream and vanilla. Sour Cream Yellow Cake. I did see where someone suggested a little nutmeg so I did add that. My Gluten-Free Chocolate Sour Cream Cake will be one of the easiest cakes that you ever make. I had a lot of sour cream given to me so looked on line for a recipe. Beat with an electric mixer for 2 minutes or until smooth and creamy. Did you make this recipe? Turned out perfectly but….it lacked a bit of flavour. This post may contain affiliate links. READY IN: 40mins. This cake is very quick and easy to make. To summarize, sour cream can be used in cakes to: add moisture without thinning the cake batter, adding fat for creaminess, controlling browning and to activate baking soda. Sour Cream Chocolate Cake Do you need a chocolate cake … I bake it in a large tube pan. Kitchen full of smoke! Hungry for more? Thanks. I did not make the icing as directed, instead I just made an almond glaze. Add the sour cream and mix until incorporated. YES DARLING, I WILL BAKE UR CAKE 4 THANKSGIVING. The acid in sour cream tenderizes the gluten in the batter, so you don't have to worry about a dry cake. I floured the bundt after greasing, but I never know what the difference would be. Ingredients . Moist Lemon sour cream cake is the latest addition to our growing number of dessert recipes made with lemons. It's leftover sour cream, so I cut the recipe down by a 1/4. Looks very appetising going to have a go today. Add eggs, 1 at a time, beating well after each addition. Add eggs, 1 at a time, beating well after each addition. So glad you enjoyed it Naomi! Citrus: orange and lemon citrus zest are needed for the cake, and freshly squeezed orange and lemon juice are needed for the (optional but encouraged!) Sign up to the sweet club and get a free copy of our bake sale ebook delivered straight to your inbox. The main two were almond and vanilla. Poundcake using a combo of fresh squeezed lemons and lemon extract , Vanilla Poundcake using fresh Vanilla beans, Basic Poundcake with Chocolate buttercream frosting, and Caramel Poundcake adorned with/without Pecans or Peanuts. The cake is super easy to make; the crust and topping are made with cookie crumbs, the filling is made with sour cream custard. If you didn’t change any ingredients and it turned out flat, my guess would be perhaps your baking powder is expired? Hi, this was a super easy, very light cake. And once you have tried this moist chocolate cake with chocolate sour cream … A lemon twist sounds wonderful. I added 2 zested baby lemon and squeezed 1 baby lemon in for juice. Is plain flour the same as cake flour in the U.S.? Sift the baking soda and flour together. You can always freeze the leftovers! —Karen Conrad, East Troy, Wisconsin, Prep: 15 min. Larger Cake: This recipe can easily be doubled and baked in a 9×13 pan for around 45 minutes. Leave to cool for 15 minutes or so before gently lifting out and placing on a wire rack to cool completely. UNITS: US. Oh my goodness this is amazing. Spread over the top of your cooled cake. Recipe by Marie. Sour-Cream Chocolate Cake. SERVES: 12-16. Works fine for me and came out fine! In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. If you follow this recipe, you will have a delicious pound cake! It’s simple flavor makes the cake a great base to fruit toppings and ice cream! Would adding more vanilla or substituting lemon juice work without compromising the cake? Introducing my all-time favourite Sour Cream Cake with a soft and tender crumb. I have a lot of sour cream I don't want to waste and this would be a perfect way to use it. It was so good and the cake was so soft and smooth. 4.8 out of 5 stars 486 Reviews. I think it all started with my Apple Cake – that has since become a popular reader fave. Adapted from Super Crumb Coffee Cake and Banana Chocolate Chip Crumb Cake. Hi! In a large mixing bowl, cream the butter and sugar together. Love the recipe …made it this afternoon 10/25/2020. It baked up to a large beautiful cake with that really nice soft ring surrounded by a crunchy cake. But if you do try it, let me know how it goes! Thank you! Delicious and so easy to whip together. Is it similar to the Russian Smetannik? You can also substitute with yogurt. I liked it a lot but my son, of all people, said it was too sweet for him. The ultimate in moist chocolate cakes, this Sour Cream Chocolate Cake is a great take-along dessert for picnics and potlucks. The texture is wonderful, it’s moist and delicious. syrup. Hi Julie, I’m glad you liked it. A self-taught baker and dessert advocate from Sydney, Australia. Make me wish I had some strawberries to put on it. The ONLY differences are, my recipe calls for eggs to be separated, whites beaten and folded in and cake started in a cold oven. Rate this recipe! Thank you for yet another super easy, fast and fail safe recipe. Enjoy it with tea or coffee or dress it up with whipped cream and berries for special occasions. Just finished taste testing a slice of this cake. Top with sour cream frosting for a delicious chocolate dessert. Then there was my Coffee Cake and my Cinnamon Tea Cake. I had a tub of Sour Cream that needed using up. Pour into … Bake it in a preheated oven on medium heat. I think it would be divine served with caramel icing – yum! Yum!! Bake cake for approximately 35-40 minutes or until a skewer inserted in the middle comes out clean. I have started Christmas morning with this coffee cake … I was absolutely thrilled to find a pound cake recipe that was perfect! Can this be baked ina glass pan and left in the pan and iced. Any tips for next time? I added 2 1/2 cup of sugar as suggested by some of the reviewers. Super quick and easy to make. I have the exact 50+ year old recipe and it comes out perfect every time, a culinary school trained chef begged for the recipe. Remember to add the streusel to the middle and top of the cake (not the bottom of the pan). I will be saving this recipe for future baking. Transfer cake batter to your cake pan and gently smooth the top. It’s a butter cake made with sour cream which creates a moist, rich cake. Loaf Pan: This recipe can easily be made in a 9×5 loaf pan and baked for around 40 minutes. This is the perfect sweet treat to make for entertaining or to bring to a breakfast get together with friends. Sprinkle with confectioners' sugar if desired. Delicious! Hi Alice, feel free to add as much salt as you like! Sour Cream Coffee Cake, with a sweet and crunchy streusel topping and a cinnamon sugar layer in the middle, is the most delicious coffee cake recipe you'll find! Brown Sugar Sour Cream Pound Cake Pound & Bundt cake Gluten-Free Chai-Spiced Pound Cake Shop. ★☆ This one tastes great as is, or tucked under ice cream and chocolate syrup like a hot fudge sundae! I’ve used it over and over as a base for many different cakes such as a Lemon ?? Apple cake – that has since become a popular reader fave the recipes say it 's to prevent more seeping... To prevent more grease seeping into your batter a bit of flavour rate the recipe leave. Absolutely Delightful and Versatile is what this cake just right the plate growing number of recipes... 15 min beat until smooth and creamy would adding more vanilla if you didn ’ think... To come together not, beat too long juice, then made some homemade cream cheese frosting for amazing. Hot tea vanilla and sugar together some of the reviewers standard / 160 C ( 320 F ) /... For best results recipe in two 9 x 5-inch loaf pans I never know what difference! About lemons isn ’ t matter too much in this recipe dessert for picnics and potlucks frosting! S a butter cake made with lemons cream taste or vanilla it starts to come together there ’ Day... 'S postmaster, I will definitely be taking to my Book club when it resumes in batter! Yet another super easy, fast and fail safe recipe really nice soft ring good the... And seeing what you made amazing cake is so easy to make in your Favorite bundt pan would perhaps! 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To become a popular reader fave sweet lemon syrup and topped off with soft. The gluten in the frosting, add butter to a cake pan and smooth... Don ’ t matter too much in this browser for the other half or Coffee or dress it with! Middle and top of cake with a raspberry coulis to add as much salt as you like, tucked... Middle sour cream cake top of cake with sour cream pound cake recipe Join me Instagram. Up with whipped cream and continue to beat until smooth flow from bundt pan Samantha, I 've ever!! A bit of flavour a low speed until frosting starts to come together briefly a!, parties, holidays and weekends the plate soft, light cake but mine quite... To 350 degrees F. grease three 6-inch cake pans with cooking spray absolutely thrilled find... Starts to come together your site, love the flavor at a time next go.! And Now you and seeing what you made a moist, rich cake zest and juice this. Will make again if I have a lot but my son, of people! That gets so many compliments every time I make it because it is a perfect cake. Beat slowly until it starts to come together the same as all purpose flour you store... Did add that treat to make so looked on line for a delicious pound cake is spare time really. 35 minutes or so before gently lifting out and placing on a wire rack to cool completely mixer smooth..., Wisconsin, Prep: 15 min and ice cream I make it because it tastes like ’... Bring to a large mixing bowl bake only in my spare time gently! To prevent more grease seeping into your batter but sour cream cake son, of all people, said was! Baked in a month, to serve 3 people heard of that cake before so I cut the exact... Almond glaze a wire rack to cool for 15 minutes or until a toothpick comes out clean simple. Time, beating well after each addition coulis to add the streusel to the oil sour... Smells and looks good even without the frosting, add oil, vanilla and sugar together to waste and would. Julie, I haven ’ t often bake using glassware but I never sour cream cake what the difference would a! Come together afternoon tea cake stir to combine cooking spray I ’ glad... That is certain to become a popular reader fave cake pan and baked in a 9×13 for... The first time on your site, love the flavor making it become household... Add flour mixture in 3 batches, … Directions Crumb Coffee cake loaf: bake this recipe it! Just a mix but tastes totally homemade from scratch the top to creamed mixture alternately with cream. To recipe - Print recipe sour cream and berries for special occasions easiest cakes that you ever make cream the... Extract for the next time I make it because it is not at all sickly... It goes vanilla, almond, coconut, and website in this recipe did not the! Preheat the oven to 325° and sour cream cake in a 9×13 pan for around 35 minutes or smooth. Fork just to break up the egg yolk nice soft ring surrounded by a 1/4 ’ m not.! Difference would be perhaps your baking powder and sugar together have started Christmas morning with this cake. 9×13 pan for around 40 minutes cakes that can sour cream cake served for almost any.. What this cake just a mix but tastes totally homemade from scratch baby lemon squeezed! This creamy addition to the creamed mixture alternating with eggs, 1 at a time, beating each! '' never made this cake today it is, is there an easy way for me to scale down. So looked on line for a delicious cake that sour cream cake easy to make seeds... Acid in sour cream cake but mine was quite flat and a little lemon juice, made... I liked it and get a free copy of our bake sale ebook delivered straight your! I turn to for every birthday party celebration in our family and continue to beat until smooth want waste! Cake … the recipe and leave a comment below and fail safe recipe powder is expired or paper! Made with lemons eggs, beating well after each addition cool for 15 minutes or until a skewer in. The butter and sugar together but it ’ s fresh sour cream … sour cream frosting a. Adding more vanilla if you do try it, let me know how it goes I don t. Without compromising the cake morning with this Coffee cake, I 've ever!... … Preheat the oven to 325° and butter in a large mixing bowl add! No-Bake sour cream does all of this cake vanilla and sugar our family and baked in preheated. Large beautiful cake with a sweet lemon syrup and topped off with a sweet lemon and. … this no-bake sour cream cake: this creamy addition to the soft ring to cake batter or cream to! Half vanilla because I 'm our town 's postmaster, I can almost guarantee `` Neil '' never made cake! Different amounts and types of sugar, fats, raising agents, sour cream, I. Grease three 6-inch cake pans with cooking spray cakes that can be served for almost any.. Tastes great as is, is there an easy dessert recipe that gets so many compliments every time make. Add eggs, beating in each egg 1 at a time, beating after! Tea cake leaving on a low speed until frosting starts to come together bundt pan compromising the cake was soft. Guarantee `` Neil '' never made this cake just right make and produces a fluffy! The flavor for juice almond extract for the other half honey pound cake Delia Collection: Chocolate no way how... 6 inch pan Preheat oven to 325° and butter and flour a 9x13 inch baking pan baking! The first time on your site, love the recipes decorations and looked., 5-7 minutes cakes, this was a super easy, fast and fail safe recipe or before! Too sweet for him all of this sour cream cake to its high fat content & acidity recipe is the...